pH Combination Electrodes Chauvin Arnoux LRV7

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Polymer combination electrode for pH measurement
(reference electrode+ measurement electrode in a single body)
– with pointed tip to help users and industrial companies in the agri-food sector to measure the pH in cheeses and semi-solid products.
– PVC body
– Polymer electrolyte
It does not need to be filled, so it is always ready to use. The fact that the electrolyte is a polymer considerably reduces contamination of the electrode to ensure reliable measurements every day.
– “Open” and ceramic junctions: the “open” junction totally exposes the reference electrolyte to the exterior. This is possible only because the electrolyte is solid (polymer). The advantage of this type of junction lies in the fact that it is less subject to clogging, thus reducing measurement errors linked to such phenomena.
For further technical details, please see the Electrodes sales brochure and/or contact us.